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White Wine → 2003 Viognier

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2003 Viognier

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Tasting Notes

This wine has complex aromas of white flowers, pear, peach and notes of jasmine. This full-bodied Viognier has a rich structure and a long finish that explodes with grapefruit, pineapple, and vanilla.

Winemaker Notes

Grape: Viognier from Lodi, CA

Aging: 6 months partially in oak barrels and with oak chips

Alcohol: 13%

Residual Sugar: 8%

Food Pairing

With foie gras, fine cheeses, or as a dessert.

2003 Silver - Tasters Guild
2005 Bronze - Florida State Fair Intl Wine Competition

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