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Red Wine → Chambourcin  

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Tasting Notes
Our Chambourcin comes from a very long maceration, the act of soaking grape skins in their juice, which gives a very fruity aroma. The aging gives our Chambourcin a high complexity, with hints of vanilla cocoa and spices. The palate is very pleasant, with soft silky tannins.
 
Winemaker Notes
Grape: 85% Chambourcin, 15% Cabernet Sauvignon
Aging: 18 months French and American oak barrels
Alcohol: 13%
Residual Sugar: 2.5%
 
Food Pairing
Excellent with your favorite stir fry meal.



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