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Red Wine → 2003 Syrah  

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Tasting Notes
This wine develops aromas of prunes, blackberries, and cocoa, with a hint of tobacco. Silky tannins are very big on the palate. It has a long finish with a combination of fruits and spices.
 
Winemaker Notes
Grape: Syrah from Lodi, CA
Aging: 18 months in French and American oak barrels
Alcohol: 13%
Residual Sugar: 0.2%
 
Food Pairing
With wild game, BBQ, red meats, and strong cheeses such as Camembert.

award logo
2003 Silver - Indiana State Fair
2003 Bronze - Missouri Wine Competition
2005 Bronze - Finger Lakes International Wine Comp
2006 Bronze - Missouri Wine Competition



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Product Rating: (4.00)   # of Ratings: 1   (Only registered customers can rate)

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Showing comments 1-10 of 1
1. Anonymous User on 9/27/2006, said:

A good Syrah. Taste and smell is getting much better with age.
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Showing comments 1-10 of 1
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